Blu on the Hudson Featured on NJ Monthly

Blu on the Hudson Featured on NJ Monthly

The Best New Restaurants in New Jersey

Here are the hottest additions to our state’s vibrant dining scene that you won’t want to miss this year.

By New Jersey Monthly | | January 23, 2024 | Appears in the February 2024 issue

Blu On The Hudson

While some diners may come to Blu on the Hudson for its wondrous, unobstructed view of the Empire State Building, they will come back for its standout food, service and ambience. The menu is diverse and delectable, with luscious, well-made sushi, seductive, shareable starters, and masterful seafood and steaks, all finessed by executive chef JC Ortega. Cocktails are impeccably crafted, and wine pairings, by sommelier Adam Greer, are just right. Gratifyingly, desserts are generous and indulgent. Blu’s glamorous, modern design, all plush and shimmer, fosters an urbane, chatty air, like a big cocktail party. A very big one. Blu has nearly 400 seats, indoors and out. And they are all getting filled. —KT Harrison
1200 Harbor Boulevard, 201-636-1200