Dessert Menu
DESSERT
AFTER DINNER PICK-ME-UP
DESSERT WINE
COFFEE & TEA

DESSERT

  • PUMPKIN CHEESECAKE BRULÉE
    16
    cranberry compote | maple cream
  • CLASSIC CARROT CAKE
    16
    cream cheese mousse | candied pecans | butterscotch sauce (nut-free available on request)
  • BLU’S TIRAMISU
    16
    house-made ladyfingers | marscarpone cream | valrhona chocolate shavings
  • FLOURLESS CHOCOLATE S’MORES
    16
    gluten-free graham cracker | chocolate mousse | marshmallow

AFTER DINNER PICK-ME-UP

  • TOO EARLY FOR COFFEE
    17
    Ketel One Vodka, Mr. Black Coffee liqueur, tonka, *peanut, espresso * contains peanut
  • IRISH COFFEE
    13
    espresso | Irish whisky | Bailey's whipped cream
  • GRANITA
    12
    cucumber-lime | fresh mint (Add: Champagne Tellmont, 12 Casamigos Reposado 19, Dos Artes Reposado 55)

DESSERT WINE

  • FONSECA RUBY PORT
    8
    Porto, Douro, Portugal
  • TAYLOR FLADGATE 20 YR TAWNY PORT
    20
    Porto, Douro, Portugal
  • CHÂTEAU RIEUSSEC SAUTERNES GRAND CRU
    20
    Bordeaux, France 2015
  • ROYAL TOKAJI 5 PUTTONYOS ASZÚ
    16
    Tokaj, Hungary 2017
  • ALVEAR, PEDRO XIMÉNEZ “SOLERA 1927”
    12
    Montilla-Moriles, Spain N.V.
  • ICARDI BRACHETTO “SURI VIGIN”
    12
    Piedmont, Italy 2021

COFFEE & TEA

  • ESPRESSO
    5 / 6
  • DECAF ESPRESSO
    5 / 6
  • CAPPUCCINO
    6
  • CAFFE LATTE
    6
  • BLUE BOTTLE COLD BREW
    8
  • TEA SELECTION
    5
    Earl Grey Queen Blend | Grand Jasmin Imperial | Chamomile Flowers | Mint Leaf

PASTRY CHEF

ERIKA MARTINEZ